Aug 8, 50th Birthday Cake

by Jo Frost
(Tarpon Springs, FL)

Scuba Diver birthday cake

It is a 50 birthday cake I did for a friend who loves to dive.

I used the cake mixes for cakes. The bottom was red velvet and the top was lemon.

I first full of layers and put strong refrigerate up.The top layer, was then cut at an angle, for what when the diver was at the top will show as he was diving into the treasure chest.

Layers were coated crumb and then covered with fondant aqua blue-tinted.Fondant ball came around the edge of each layer to finish.

Fish and shellfish, as well as the head, feet and tank of the diver became Leaf.Cuando candy put them in the microwave to soften a consistency of mass of the work and you and them mould and give shape to the figures that desea.Esto also is true with Tootsie Rolls and used for the treasure chest and the start of this easy-to-fact. to save a lot of different batches of fondant tint.

The rock is made of grey fondant, brushed with a little black to add dimension to ella.Las red plants were red that cut and avivado licorice.

I've covered plate with graham, breadcrumbs so it would look like sand.

It was very fun to do and everybody seemed to enjoy it.

From the editor:

HI Jo,

What a fabulous 50 birthday for detailed instructions, both Cake.Gracias specifically that for modeling with Leaf and Tootsie Roll candy.?

I know that our readers will love this trick.

What is concerned,

Michelle (editor)

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August 2, the problem with fondant drying and cracking

by Sandy
(Midlothian, VA)

Hello
I am trying to cover cars TEM and trucks for a birthday cake and the fondant is cured before they can get them covered.That I've got cover have begun to crack. What is there anything I can do to evitarlo.El fondant I'm using is the fondant boxed Wilton, really has no time to make my propio.Se would appreciate any help with this.?

Sandy

From the editor:

Hi sandy,

Here are a couple tips that may help:

1. Try to implanting the fondant between two sheets of paper of pergamino.Esto allows you not to use any sugar powder, which can help prevent the fondant drying.

2. Make sure really well knead the fondant.You can pop in the microwave to soften a little to get started, 10 seconds is good.

3 Soften a little shortening in areas that are of craqueo.Esto can help repair cracks that already has.

Good luck.

What is concerned,
Michelle (editor)

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July 22, what type of milk I use for making spongy?

by Angelina
(Singapore)

Hello

In his basic recipe of spongy, what type of milk is used?

From the editor:

Hello Angelina,

Use everything you have on hand - sometimes full cream milk, sometimes skim.Realmente doesn't matter.You can even use cream or water.It is a very lenient recipe.

What is concerned,
Michelle (editor)

Click here to send comments.

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August 15, polka dot cake

by Monica
(W.V.)

abstract pink perfection

This Polka Dot cake was made by the store bought the cake mix and decorating icing.

I used fondant Marshmallow I only learned to do.The cake was only my third attempt to cake decorating.

The family of commented on how good the cake was, please comment.

From the editor:

Great job Monica! thank you so much for sharing with us.

What is concerned,

Michelle (editor)

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If you have any questions about baking, mounting or decorate a cake, ask them here!

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August 2, asked on measurement of butter

by Dianne
(Saskatchewan, Canada)

As I go on this wonderful website, I'm reading the recipe and I noticed that the quantity of butter used is called "clubs". how much is this equivalent in cups?

From the editor:

Dianne, Hello

A stick of butter is four ounces or 115 grams. measurement of weight, rather than volume will give best results.

Thank you for your question.

What is concerned,

Michelle (editor)

Click here to send comments.

If you want to find something hastily? there is no problema.encontrar the answers you need here:

If you have any questions about baking, mounting or decorate a cake, ask them here!

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Aug 9, Cabin Fever

by Lucie B?rub?
(Yellowknife, NT Canada)

Lulu cakes

Backdrop

The cabin walls

Cabin

This was another replica of another friends cabin on the Lake.Rolled in a piece of gum paste made me "painting" with vodka and painted gel.He food coloring trees to make a subsequent fall in hand and placed it in a large bowl to dry, to give you some curve.

Cut two panels for the roof and four walls. Also I Corté doors and Windows templates I strong paper. I took a PIN and striped walls of gum to give an impression of wood before the dried pulp. Once the walls were dry, had been glued together with the Royal icing. I painted them with brown "paint".

Paste Windows, doors and the Royal cherry flower boxes. I did a shape square long snake and cut pieces that attached to the ends of the "records" to give a definition.

Had mixed two batches of fondant in two shades of blue. Rolled into "snakes" and placed on a white "snake".I had twisted together three and folded them in half.I had twisted them together and had repeated two or three times. came this to create a marble effect.Then hand painted in jack pine trees (is almost everything that grows here) around on the cake.

I've added chocolate candy rock, to hide the edges of the pasteles.He used a bit of ice to keep them in place.

The Board of cake was covered with left on fondant.The top level is a mixture of chocolate I modified cake and had added choc.chips.Odio using mixtures, but I was asked to make, because that person does not want to pay for a cake decente.puse cream chocolate butter in three layers and cover the cake in Ganache.

I like this guy, so I asked a coconut in the bottom with a (his favorite) Coconut cream cake cake.This is my fourth cake, I don't know where this talent and inspiration comes from but I'm loving every minute.I have time alone, away from children in the kitchen (oh, maybe that's it!)I hope you like.

From the editor:

Hello Lucie,

His painting by hand is fabuloso.Gracias share how you did this beautiful cake.

I can't wait to see what you come to the next.

What is concerned,
Michelle (editor)

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Join in and write your own page! it's easy to make. how?
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Jul 14, Carving

by MaK
(Step Robles, CA)

Dear Easy cake ideas,

I am in charge of the 40th birthday of my neighbor cake of to the lado.Soy a beginner to make cakes.

What is the simplest type of cake for carving?

From the editor:

Hello Mak,

Easier to carve if you are a beginner torta is definitely pound cake. here is a suggestion to carve her first cake:

* Let the cake cool completely and then stored in the refrigerator for the noche.para allow the cake to firm arriba.Esto will be carving easier.

Good luck.

What is concerned,
Michelle (editor)

If you want to find something hastily? there is no problema.encontrar the answers you need here:

If you have any questions about baking, mounting or decorate a cake, ask them here!

Never be short of an idea of the great cake at a time.

Subscribe to newsletter "Too nice A sector" and great insider tips, tricks and out-of-the box decorated cake ideas delivered to your Inbox.

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View the original article here