by Tracey
(Topping, Virginia)
First of all thank you very much for taking the time to help me.I am making a cake wrestling for my nephew and my question is that I use to fulfill fondant or icing.He wants Orange instead of the original colors of an anillo.Estoy using fondant too much for the post and cuerdas.Gracias again.
Tracey.
From the editor:
Tracey, Hello
The choice of fondant or spongy is completely filtered.phishing choice will depend on if the taste is more important than appearance.
If taste is more important, to go with a real spongy, as spongy meringue suizo.Se can extract the recipe in the edition of June 2010 newsletter "Too nice A sector".You can still use all the accents, as jobs and strings, fondant even if you decide to use spongy.
If you are looking for is more important, go fondant.
Good luck.
What is concerned,
Michelle (editor)
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